There’s a scientific side to just about everything, and that includes taco bell meat. Recently, the company was sued by a customer claiming “that the meat in their tacos, burritos and other products is not all beef.” Aside from the 36% of beef, you’ll also find 64% of “mostly tasteless fibers – which are there to increase volume while keeping the cost down – additives and some flavoring and coloring.” Continue reading for the news report.

An attorney for the law firm, Dee Miles, said Taco Bell saves money by adding fillers because the beef is the most expensive part of their products.

[via GizmodoYahoo]